SweetTooth Recipe: Grilled PoundCake With Berries

For all of you with a sweet tooth learn how to make this quick and delicious recipe after the heartbeat.

I got this recipe from my friend Jenny, who loves to try new things in the kitchen. She told me to tell you guys because it simple, quick, and delicious. I made it with her which only took about 5 minutes or so, and thought it was good enough to share with all of you LuvBugs. The instructions are for you right after this, and my real take on the dish, so make sure to try it and let me know what you thought.

INGREDIENTS
1. Pound Cake
2. Ice Cream Of Your Choice
3. Berries Of Your Choice

INSTRUCTIONS
1. Heat the Pound Cake on a griddle or a grill, for 2 to 3 minutes or at least until you can see visible grill marks.
2. Top each slice with your choice of ice cream and a half cup of your favorite berries.
3. Enjoy

MY TAKE
At first I was skeptical but something about the grilled pound cake melting the ice cream made it mesh well together on my tongue. I loved every moment of it, now personally I would not use the berries, to me it seems like they got in the way, but you try it for yourself and see. I definitely recommend grilled pound cake with ice cream, but I wasn’t sure about the berries.